We accept reservations for up to six guests between 5:30 pm and 9:30 pm on Tuesday through Thursday and between 5:30 pm and 10:00 pm Friday and Saturday. Kindly note we are a tasting menu restaurant and do not offer a la carte dining. However, we allow for wine, cocktails and limited menu offerings on our patio on a first-come, first-served basis. Reservations can be made through Resy.com up to five weeks in advance. Attire is smart casual.

We request that vegans, or those with allergies or dietary restrictions, please notify us a minimum of 24 hours in advance of your reservation.

For reservations of parties of seven or more or for private dining inquiries, please contact info@gravitasdc.com.