We accept reservations for up to six guests between 5:30 pm and 9:30 pm on Tuesday through Thursday and between 5:30 pm and 10:00 pm Friday and Saturday. Kindly note we are a tasting menu restaurant and do not offer a la carte dining in our main dining room. We allow for wine, cocktails and limited menu offerings on our patio and bar on a first-come, first-served basis. Reservations for our dining room can be made through Resy.com up to five weeks in advance. For more information please email email@example.com.
Attire is smart casual. We request that vegans, or those with allergies or dietary restrictions, please notify us a minimum of 24 hours in advance of your reservation. While there is often ample street parking, we recommend valet ($10 per car) or parking in the parking garage located above Mom’s Organic Market, located one block away and free for the first two hours.
Settle into the Chef's Counter at Gravitas. An exclusive dining experience permits you and a guest an up-close-and-personal look at our chefs in action.
This elevated experience allows diners to feel the energy of the kitchen, while exploring Chef Matt Baker's inspired, seasonal and continuously evolving menu offerings. The tasting menu at the Chef's Counter is a unique and atypical experience and not offered to other diners during your visit.
For our chef's counter, we accept one reservation for a party of two at 7:00 pm on Tuesday and Wednesday, two reservations on Thursday through Saturday at 5:30 pm and 8:30 pm, and one reservation Sunday at 6:30 pm. At fifteen courses, the duration of the tasting menu is approximately two and a half hours. Tickets are required and are priced at $150 per person, exclusive of beverages, taxes, and fees. In the unfortunate event you have to cancel your chef's counter reservation, we kindly request 72-hours advanced notice in order to receive a full refund.
Private Dining and Large Party Reservations
We would be delighted to host your next celebration, board meeting or corporate event. For reservations of parties of seven or more or for private dining inquiries, please contact firstname.lastname@example.org.