5 New Breakfasts and Brunches to Try This Weekend

Chef Matt Baker’s tasting menu restaurant in Ivy City launches a more casual a la carte brunch menu this weekend. The lineup includes cheffy spins on classics—think sourdough pancakes with glazed blueberries or a crispy poached egg with chicken confit—plus entrees like cioppino seafood stew. Saturday and Sunday, 11:30 AM to 2:30 PM

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